Sharpham Rustic with Chive & Garlic

A fresh, rich and crumbly semi-soft cheese made deliciously savoury with the addition of chives and garlic. This handmade cheese made with Jersey cow’s milk is an absolute must for any cheese board with its savoury herbs and richness.

There is an urban myths that speaks of when the cows ate wild garlic!!

Thermised .Vegetarian Cow’s milk


2019 British Cheese Awards. Gold medal

2019 Devon County Show Gold medal

2020 Virtual Cheese Awards 3rd place